What do you think of when you hear "Pasta salad"? I think of the common dish that offered on many salad bars that contain 95% pasta and 5% marinated veggies- mostly black olives.
I add pasta to our evening salads when I have very little preparation time (like on ball game nights). Matthew reacts negatively to having processed grain too often, so I have to space out the nights I serve pasta salads. I also alternate between using whole wheat pasta and a gluten free alternative.
Below are some pasta salad variations:
Spinach & Sun-dried tomato pasta salad
Elbow Salad with Carrot Roses (Taylor made the roses)
Spring Spinach and Carrot Spaghetti Salad
FOr some reason your site is not updating on my computer! Glad to see some more suggestions! This fascinates me that you can get your kids to eat this way.
ReplyDeleteDear Whiteley's,
ReplyDeleteI have now added an option on the blog where you can "follow" it. Hopefully that will help the problem of not updating on your computer?
Sincerely,
The Seiter family