This Easter, Noah and I decided to make some fun snacks for our annual family gathering after church.
Note, these little guys were easy to make (just use your favorite deviled egg recipe and put the caps back on top, use capers or black olive slivers as eyes & carrot wedges for nose), but once made, they couldn't sit up on their own unless we put them back in the carton.
I thought that putting dip inside of hollowed out head of iceburg lettuce was a cute idea for a veggie tray.
Sunday, April 5, 2015
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